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Here you find a collection of food, drink and infusion recipes. In addition to our growing library of Restaurant Industry News and Trends.

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  • Usually January is like the hangover month for the beginning of the year, when those of us who enjoy...
    NEW STUDY SUGGESTS THAT MEN NEED TO GET DRUNK WITH THEIR FRIENDS TWICE A WEEK TO STAY HEALTHY
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  • A cocktail shaker is a device used to mix beverages (usually alcoholic) by shaking. When ice is put in...
    The Cocktail Shaker History
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  • The 1894 issue of Iron Age extols the newly patented Hawthorne strainer to the public: “The strainer is designed...
    The Hawthorn Strainer History
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  • Does SIZE matter? So the ever touchy debate of restaurants and bars hiring based on physical appearance vs experience comes...
    Serving All Sizes
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  • By Definition: Full hands in, full hands out – This is great for time management, it simply means when you’re...
    Full hands in, full hands out
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  • “Salt is what makes things taste bad when it isn’t in them.” – Unknown Salt is arguably the most important...
    Types of Salt: Himalayan vs Kosher vs Regular vs Sea Salt
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  • This flowering vine, which grows in the tropics of Asia, is known as the Butterfly Pea. Its delicate flowers...
    The Story of Blue Curaçao: Which Is, Strangely, the Other Orange Liqueur
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  • By Lu Ann Williams, Director of Innovation at Innova Market Insights Innova Market Insights recently identified its top 10 trends...
    The 2015 Trends Impacting the Food Industry
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  • A chef opens the door to a walk-in. This is often the moment before a spark—when shelves of ingredients arranged...
    Creating a Restaurant From Scratch
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  • One of the best things about bars is also one of the worst: you never know who you're going...
    THE 43 WORST PEOPLE YOU SEE IN EVERY BAR
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  • It was the year 1678. The international wine trade was in full swing, with French, Spanish, and Italian wines...
    Hybrid Spirits Are Here
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  • Understanding Whiskey by John Hansell, Publisher & Editor, Whisky Advocate magazine Whiskey isn’t the easiest drink to embrace. Its alcohol level...
    Whiskey 101
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